Immerse yourself in Sabah’s living traditions with the Lihing Tasting & Cultural Dining Experience at Grub N Vine, a unique blend of heritage, storytelling, and modern gastronomy. This experience celebrates Lihing, the traditional Kadazan Dusun rice wine, through a guided journey that connects guests to the cultural heart of Borneo.
Led by passionate local hosts, you’ll explore the origins and evolution of Lihing while tasting five distinct variations that reveal the depth of Sabahan craftsmanship. Each sip is paired with modern culinary creations such as claypot chicken or soup infused with Lihing, accompanied by traditional condiments that complete the flavour experience.
Located in Foh Sang, a vibrant community known for its food heritage and local festivities, Grub N Vine provides the perfect setting for this cultural dining experience. Whether you’re a curious traveller or a local rediscovering your roots, this one-of-a-kind session offers a meaningful way to savour Sabah’s culture, with stories to remember and flavours to take home.
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